Quick answer
To pass better in hockey, keep the puck flat on the ice, cup the blade over the puck, and roll your wrists forward toward the target as you release. Power comes from a short, firm wrist snap and weight moving from your back foot to your front foot, not from a big wind-up. Aim for where your teammate is going, not where they are, and keep your head up so you can see the lane. Receiving matters just as much: give the puck a soft "cushion" by drawing the blade back on contact so it doesn't bounce off. Passing is the one skill you can train alone at home against a rebounder, and 15 minutes a day of clean reps will change your game inside a month.
Key takeaways
- A good pass is flat, hard, and on the tape - roll your wrists forward and keep the blade cupped so the puck stays down.
- Power lives in a short wrist snap plus weight transfer, not a slap-shot wind-up that telegraphs the play.
- Pass to open ice ahead of your teammate so the puck meets them in stride, not to where they stand now.
- Keep your head up to see the lane; passing to a target you can see beats hoping every time.
- Receiving is a skill: cushion the puck by giving with the blade so it settles instead of ricocheting.
- A saucer pass flips the puck flat over a stick or skate, then lands flat - use it only when the ice lane is blocked.
- You can build a great passing touch alone at home with a rebounder or passer and 100 reps a day.
What makes a pass crisp and accurate?
Three things separate a tape-to-tape pass from a floater a defender picks off: the puck stays flat, it arrives with pace, and it lands where your teammate can use it. Everything I teach starts with the blade. Cup it - tilt the top of the blade slightly forward over the puck - so the face closes as you push through. An open or wedged blade is the number-one reason passes hop off the ice and end up in the stands or on an opponent's stick.
The engine is your wrists. As the puck rolls from the heel toward the toe of the blade, snap your wrists forward in a rolling motion, like turning motorcycle handlebars down and away. That forward roll keeps the blade flat and pins the puck to the ice. Add a small weight shift from your back foot to your front foot and you get pace without a wind-up.
Coach Toms's tip: When I check a young player's passing, the first thing I look at is not the hands - it's whether the puck wobbles or slides. A flat, sliding puck means the blade stayed cupped and the wrists rolled. A wobbling, spinning puck means the blade opened at release. Film one pass from the side on your phone; you'll see the wobble instantly and know exactly what to fix.
How do you hold the stick and blade for a good pass?
Grip the stick with relaxed hands - a death grip kills feel and slows the wrist roll. Your top hand steers the blade angle, your bottom hand delivers the push. The puck should start on the heel-to-middle of the blade so it has a short runway to roll toward the toe on release; that roll is what gives the pass its true, flat spin.
Blade angle is your accuracy dial. Cup it more to keep the puck down and drive it straight. Open it slightly and the puck drifts in that direction - a tiny adjustment that lets you redirect a pass without twisting your whole body. Cue: "cup it, roll it, point it." Point your follow-through at the target every single time. Where the blade finishes is where the puck goes, so if your stick ends up pointing at a teammate's feet, that is exactly where the puck will be.
How do you make an accurate pass to a moving teammate?
Almost every pass in a real game goes to someone moving. That changes the target. You are not passing to your teammate - you are passing to the ice they will skate into. Lead them by a stick length or two so the puck meets their blade in stride and they never break speed.
To lead a target you have to see it, which is why "head up" is the most repeated instruction in hockey. Eyes up lets you read the lane, time the pass, and avoid the hit at the same time. A drill I use at every camp: have a partner hold up a random number of fingers while you pass, and you call the number out loud. If you can count fingers, your eyes are up where they belong. Then match your power to the distance - a 3-metre give-and-go needs a soft, firm push, while a stretch pass across the neutral zone needs you to lean in with a wrist-shot motion and snap it at the very end. Same mechanics, more weight behind it.
| Situation | Pass type | Power | Key cue |
|---|---|---|---|
| Short give-and-go (2-4 m) | Flat, on the ice | Soft-firm | Quick release, lead the target |
| Breakout up the boards | Firm flat pass | Hard | Get it there before the forecheck |
| Stretch pass (15 m+) | Flat or saucer | Full - lean in | Wrist-shot load, snap at the end |
| Pass over a stick/skate | Saucer pass | Medium | Flip off the toe, land it flat |
| In-tight scramble | Backhand pass | Soft-firm | Cup on the backhand, sweep to target |
How do you make a saucer pass?
A saucer pass flips the puck flat through the air so it clears a defender's stick or skate, then lands flat and slides onto your teammate's blade like a landing plane. It looks flashy, but treat it as a tool for one job: getting the puck through a lane that is blocked on the ice. If the ice lane is open, keep the pass down - it is faster and easier to receive.
To saucer it, start the puck on the heel of the blade and roll it off the toe with an opening motion, so it spins flat and horizontal rather than end-over-end. That flat spin makes it land softly and stay put. Cue: "off the heel, spin off the toe." Keep the flip low - just high enough to clear the obstacle - and aim it to touch down a stick length in front of your target so it settles by the time it arrives.
Coach Toms's tip: Players fall in love with the saucer pass and start throwing it when a flat pass would be twice as fast. The number I'd track is completion rate - count how many of your passes actually land on a teammate's tape over a game, and you'll find the flat ones win by a mile. In games I ask my forwards to earn the saucer: use it only when a defender's stick is actually in the lane. A flat pass that arrives a half-second sooner beats a pretty saucer every time.
How do you receive a pass cleanly?
Half of passing is catching. A puck arriving with pace will bounce off a stiff, rigid blade every time, so the fix is to "cushion" it. Present a flat, cupped blade as a target, and the instant the puck hits, give a little - draw the blade back an inch or two in the direction the puck is travelling, the way you'd catch an egg. That soft give absorbs the pace and the puck settles dead on your tape, ready to shoot or move.
Watch for: a tense bottom hand - most pucks that bounce away do so because the player's hands were locked. Keep the receiving blade slightly cupped so the puck can't hop over it, and keep your eyes on the puck until it settles, then look up. Cue: "give and settle." A player who receives cleanly buys an extra half-second, and at every level that half-second is the difference between a scoring chance and a turnover.
Drills to build your passing at home
Passing is the easiest skill to train alone, because you don't need a partner - you need something that sends the puck back. A rebounder returns every pass so you get a receive rep and a passing rep on each shot, and a triangle passer lets you fire from multiple angles and work your one-timers. Do these on a smooth surface with real pucks so the feel transfers to the ice.

See it in action:
| Drill | What it builds | Reps | Move on when... |
|---|---|---|---|
| Wall or rebounder pass-and-receive | Flat pass + cushion | 3x25 | 20 of 25 return passes settle clean |
| Target passing (aim at a cone/tape) | Accuracy | 4x10 | 8 of 10 hit a target the width of a blade |
| Saucer over a stick on the floor | Flat-landing saucer | 3x10 | Puck clears and lands flat 7 of 10 |
| Backhand passes to target | Backhand touch | 3x10 | Puck stays flat, no heel wobble |
| Quick one-touch off the passer | Release speed | 3x15 | Return the puck in under 1 second |
For a full home setup, an extreme rebounder passing kit pairs a rebounder with a smooth passing surface so you're not chewing up your driveway, and the passing kit Pro adds tiles and a passer for a complete station. Working on your saucer? A dedicated sauce combo gives you a target and a launch ramp so you can groove the flat landing. If you train with a partner and want resistance, the rebounder bands add a live feel to give-and-go reps. Whatever you use, chase clean reps over hard reps - 100 accurate passes beat 300 sloppy ones. Track one number as you go: your tape-to-tape rate out of every 25, and only raise the difficulty once 20 of 25 settle clean.
Common mistakes
- Open blade at release. The puck hops and flutters off the ice. Fix: cup the blade over the puck and roll your wrists forward so the face closes through the pass.
- Passing where your teammate is, not where they're going. The puck arrives behind them and kills the play. Fix: lead a moving player by a stick length or two so the puck meets them in stride.
- Head down. You can't hit a target you can't see, and you invite a hit. Fix: eyes up, read the lane, then release.
- Soft, floating passes. A slow pass gets picked off. Fix: keep every pass firm - snap the wrists and add a weight shift for pace.
- Rigid receiving. The puck bounces off a locked blade. Fix: cushion it - give an inch with the blade and let the puck settle.
- Over-using the saucer. Flashy but slow when the ice lane is open. Fix: keep it flat unless a stick or skate is actually in the way.
FAQ
How do I make my passes harder and faster?
Power comes from a quick, firm wrist snap plus a weight shift from your back foot to your front foot, not from a big wind-up. Roll your wrists forward through the puck and, for longer passes, lean in with a wrist-shot motion and snap at the very end. Keep the blade cupped so all that energy drives the puck flat toward the target instead of lifting it.
How do I keep my passes flat on the ice?
Cup the blade over the puck and roll your wrists forward as you push through. An open or wedged blade lets the puck bounce up, so keep the blade face closing throughout the pass. If the puck keeps popping off the ice, film a pass from the side - a wobbling, spinning puck tells you the blade opened at release.
How do you receive a pass without it bouncing off your stick?
Present a flat, slightly cupped blade as a target, then cushion the puck by drawing the blade back an inch or two the moment it makes contact - like catching an egg. That soft give absorbs the pace so the puck settles on your tape instead of ricocheting. Keep your bottom hand relaxed; a tense grip is the main cause of pucks bouncing away.
When should I use a saucer pass?
Use a saucer pass only when a defender's stick or skate is blocking the ice lane. Flip the puck off the heel and spin it flat off the toe so it lands flat and slides onto your teammate's blade. If the ice lane is open, a flat pass is faster and far easier to receive, so keep it down.
Why do my passes miss their target?
Usually one of two reasons: your head is down so you can't see the lane, or your follow-through isn't pointing at the target. Keep your eyes up to read where your teammate is going, and finish with your blade pointed exactly where you want the puck. Where the blade ends up is where the puck goes.
Can I practice passing at home by myself?
Yes - passing is the easiest hockey skill to train solo. A rebounder or a passer sends the puck back so you work both the pass and the receive on every rep, and a smooth surface with real pucks makes the feel transfer to the ice. Fifteen minutes and around 100 focused reps a day will sharpen your touch noticeably within a month.
Summary
Great passing is simple to describe and worth a lifetime to master: keep the puck flat by cupping the blade and rolling your wrists, keep it firm with a snap and a weight shift, keep your head up, and lead your teammate into open ice. Then finish the skill by receiving cleanly - cushion the puck so it settles instead of bouncing away. Save the saucer for blocked lanes, and put in the reps at home against a rebounder or passer, because passing is the one skill you truly can perfect alone. For more skill work, see our guides to stickhandling and the four types of hockey shots, sharpen your feet with our skating tips, and browse the Hockey Passing and Hockey Training hubs for drills and setups. Now grab a bucket of pucks and start making the tape-to-tape pass your habit.